Another week, another meal plan! This week was filled with lots of meals from the kitchen with a few splurges. The first splurge of the week was a French silk pie and champagne on Wednesday as we celebrated 22 months of marriage! Then on Saturday we enjoyed an afternoon date - a quick lunch at Moe's and then a brewery tour of
Fullsteam! Sunday evening we socialized with our neighbors during a summer kickoff Block Party that Whitney organized. Oh, and we harvested our first handful of blueberries! We planted three bushes in our yard last month and are looking forward to the fruits they will produce over the years.
Meal Plan for Monday June 8 - Sunday June 14
Monday - Salmon, sauteed filet beans, quinoa
Tuesday - Pasta with fridge veggies (broccoli, snap peas, green onions, artichokes)
Wednesday - Homemade pasta and pesto, kale salad,
French silk pie
Thursday - Macaroni and cheese
Friday - Crabcakes, squash, green beans
Saturday -
Breakfast strawberry and cream biscuits
Dinner Antipasti platter
Sunday - Block Party picnic potluck
Our first blueberries!
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