Meal Plan Monday Post

Happy New Year!

Catchin' ya on the flip side and 2016 with this double dip Meal Plan Monday post (since we took a holiday break last week). We were able to visit with our families and enjoyed catching up with everyone. Before Christmas while we were at home and cooking, the meal plan had us using up the last of CSA produce and anything in the refrigerator that might expire while we were gone. Then the few days between our family visits were all about some pantry/freezer utilization. Meal plan is only featuring what we planned here at our home and not while we were travelling.

Meal Plan for Monday December 21 - Sunday December 27

Monday - Breakfast Banana bread (we had guests Sunday night)
Tuesday - Salad with antipasti board [pickled beets, summer sausage and cheese, crackers, chocolate pretzels
Wednesday - Ravioli (from the freezer) with pesto and romaine salad
Thursday - Chicken marsala and rice, sauteed kale
Friday - Christmas Day
Saturday & Sunday - with family

Meal Plan for Monday December 28 - Sunday January 3

Monday - Breakfast Scones (we had the same guests traveling back home)
   Dinner Huntington Chicken casserole from freezer
Tuesday - Lemon spaghetti
Wednesday - Scallops with sauteed brussels, pureed butternut squash
Thursday thru Sunday - with family| Friday - Happy New Year

Christmas Gift Highlight
Patrick gave me a Teaze over-the-cup infuser for Christmas along with some loose leaf tea; 
we enjoyed many cups over the holiday and look forward to exploring tea!

1 comment:

  1. Love your meal plans. Your Christmas Spode china is so pretty. Glad you are home!